Desserts at Nomads Istanbul: A Sweet Finale to Your Culinary Journey
At Nomads Istanbul, dining is not complete without a sweet ending. Our dessert menu is carefully curated to balance modern indulgence with traditional comfort, ensuring that every guest finds the perfect treat to conclude their meal.
For those who enjoy elegance and lightness, our cheesecake is a top choice. Made with a smooth blend of cream, labneh, and topped with raspberry, it offers a refreshing, creamy finish that is both sophisticated and satisfying. Chocolate lovers will delight in our decadent brownie, prepared with rich cocoa, melted chocolate, and crunchy walnuts — every bite delivering deep and indulgent flavors.
For guests seeking something more traditional, the semolina dessert (irmik tatlısı) is a comforting classic. Made with milk and sugar, it highlights the simple pleasures of Turkish sweets and has been cherished across generations. And for those who prefer something naturally refreshing, our seasonal fruits are always served fresh, celebrating the bounty of the Mediterranean with light and juicy flavors.
Whether you crave something rich, light, traditional, or refreshing, the dessert menu at Nomads ensures there is a sweet ending for every palate, making your dining experience in Istanbul truly unforgettable.
Cheese Cake
Cream, Labneh, Egg, Milk, Sugar, Raspberry
Brownie
Cocoa, Chocolate, Walnut, Egg, Sugar
Semolina Dessert
Milk, Sugar, Semolina
Season Fruits